そうめん（ラー油そうめん）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 15minutes
シロップ（いちごシロップ）｜coris cookingさんのレシピ書き起こし
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Ingredients
- strawberry : About 1 pack (about 250g to 300g)
- 砂糖 : 150g程度
- レモン果汁 : 大さじ1
Time required
15minutes
Procedure
-
1)
prepare the strawberries
00:17
Add water (not listed) to the bowl.
Put strawberries in, wash and wipe off the strainer.
Cut off the stem. -
2)
mix
00:43
Put 1 in a hand pan and add sugar and lemon juice.
Mix with a spatula, cover and leave at room temperature for 20 minutes. -
3)
heat up
01:22
Heat 2 over medium heat and mix from the bottom with a spatula so as not to burn.
When it boils, reduce the heat to medium low and remove the scum.
Cover and heat over low heat for 3 minutes. -
4)
保存瓶に入れる
02:47
3を保存瓶に入れて完成。
Point
・I use small strawberries.
・If you store it in the refrigerator, use it up within 2 weeks.
・It can be stored for a long time by putting it in a storage bag and freezing it so that air does not enter.
・The time required for 20 minutes at room temperature in step 2 is not included.
・It can be mixed with milk to make strawberry milk, shaved ice syrup, pancake or waffle sauce.
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