チャーハン（菜の花と卵のチャーハン）｜まかないチャレンジ!さんのレシピ書き起こし

Finely cut the stalks of the rape blossoms and cut the leaves into bite-sized pieces.
Put eggs and mayonnaise in a bowl and mix.

Heat a frying pan over high heat and add salad oil.
Add the beaten egg and rice in that order, and stir-fry each time.
Add rape blossoms, salt and pepper, and stir fry.
Add soy sauce and sake, stir-fry, spread evenly and brown.
Finished on a plate.