Cake (yogurt cake with yogurt pack and ice cream in a cup) | Recipe transcription by syun cooking
syun cooking Time required : 10minutes
ステーキ（ナスのステーキ）｜フリーランス料理人の部屋さんのレシピ書き起こし
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Ingredients
- eggplant : 3 medium pieces (about 250g)
- 油 : 大さじ3
- 塩 : 適量
- 刻みネギ : 適量
- おろし生姜 : 適量
- ginger : 10g
- Japanese leek : 10g
- ごま油 : 大さじ1
- (A) Liquor : 大さじ1
- (A) Vinegar : 大さじ1
- (A) Soy sauce : 大さじ1
- (A) sugar : 小さじ1
- (A) Oyster sauce : 小さじ1
Time required
25minutes
Procedure
-
1)
prepare the vegetables
00:18
Remove the stem of the eggplant, cut it in half and make a notch on the skin.
Cut the ginger into thin slices, then turn it over and mince it.
Make a cut on the surface of the green onion and roughly chop it. -
2)
bake
01:30
Pour the oil into a frying pan and heat it over medium heat.
Add the eggplant skin-side down, lower the heat, and cook until golden brown.
Flip and bake.
Sprinkle with salt when soft.
Take out the nuts. -
3)
make the sauce
02:37
Heat sesame oil in a frying pan over medium heat.
Add spring onion and ginger and fry.
Add (A) and mix. -
4)
仕上げる
03:13
2に3をかける。
刻みネギを散らす。
おろし生姜を添えて完成。
Point
Easy to make and delicious professional eggplant steak recipe.
・The amount is for two people.
・Adjust the amount of chopped green onion and grated ginger to your liking.
・The ginger and green onion sauce goes well with the baked eggplant and is delicious.
・If you have eggplants, this is the item you want to try.
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