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炒め物（ちくわとウインナーと野菜の炒め物）｜けんますクッキングさんのレシピ書き起こし

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Cooking

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Ingredients

Chikuwa : 1 bag
ウインナー : 1袋
ピーマン : 1袋
玉ねぎ : 1/2個
油 : 大さじ1
(A) cooking sake : 大さじ1
(A) Chinese soup stock : 小さじ8分目
(A) Black pepper : 適量
醤油 : 小さじ1

Time required

15minutes

Procedure

1) prepare the ingredients 00:58
Cut the chikuwa diagonally into bite-sized pieces.
Make a cut in the wiener.
Cut the peppers in half, remove the seeds, and cut into bite-sized pieces.
Cut the onion into thick slices.
2) stir fry 02:24
Heat a frying pan and oil it.
Add wieners and onions and fry.
When the wieners have brown marks, add chikuwa and onions and fry.
Add (A) and fry.
Add soy sauce and fry.
3) Serve 05:44
Place 2 on a plate.
Complete with mayonnaise (out of quantity) and chili pepper (out of quantity).

Point

・An easy-to-make recipe for stir-fried chikuwa, wieners, and vegetables.
・Fry wieners and onions first.
・When frying, add soy sauce at the end to bring out the aroma.
・When serving, add mayonnaise (not listed) and chili pepper (not listed) as desired.