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70minutes
Cut figs (for jam) into small pieces.
Put figs and sugar (for jam) in a pot and boil it down.
Put (A) in a bowl and mix with a whipper.
Mix (B) and put in a bowl.
Add (C) and mix.
Add 1 and mix with a rubber spatula.
Brush the mold with melted butter (not listed).
Pour in 2.
prepare the surface.
Bake in the oven at 190 degrees for 30-35 minutes.
cool.
ボウルに(D)を入れてゴムベラで混ぜる。
ホイッパーに持ち替えて混ぜる。
3を型から取り出す。
4を乗せて塗る。
いちじく(トッピング用)を切って乗せて完成。
・Preheat the oven to 190 degrees.
・Use ripe figs.
・By mixing with a whipper, there is no need to sift powders.
・I use a mold of 18 cm square.
・When using a round mold, use a mold with a bottom of 18cm to 21cm.
・If desired, mix honey and lemon juice and sprinkle over figs.
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