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10minutes
Cut the chicken breast into bite-sized pieces.
玉ねぎの根を切り落とし皮をむく。
玉ねぎを半分に切り、3㎜程度のくし形切りにする。
Heat a frying pan and add oil (not listed).
Add chicken breast to skillet.
Sprinkle salt on the chicken breast and grill both sides for about 1 minute and 30 seconds.
Add the onions to the pan and fry for 1 minute.
キャベツを千切りにする。
3のフライパンに(A)を加え、からめながら炒める。
お皿に4と5盛り付けて完成。
・Add oil to the frying pan and remove the excess oil when the entire frying pan is blended.
・You can garnish with thinly sliced cucumbers or tomatoes when serving.
・After cutting the chicken breast, wash the cutting board before cutting the onion.
・Recommended recipes when you want to save money.
・You can make about 3 servings with these ingredients.
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