蒸しパン（チーズ蒸しパン）｜ゆう スイーツ研究家さんのレシピ書き起こし
Yu Sweets Researcher Time required : 30minutes
焼き厚揚げ（焼き厚揚げのネギラー油ダレ）｜兼業主夫ケンのキャンプ飯チャンネル / Ken Outdoor Cookingさんのレシピ書き起こし
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Ingredients
- fried tofu : 300g
- ラー油 : 30g
- 青ネギ : 15g
Time required
15minutes
Procedure
-
1)
make sauce
00:02
Put green onions and chili oil in a bowl and mix.
-
2)
Preparing the deep-fried tofu
00:20
Press the deep-fried tofu with kitchen paper and wipe off the moisture.
Cut the deep-fried tofu into bite-sized pieces. -
3)
bake
00:38
Arrange 2 in the hot sand maker.
Close the hot sandwich maker and bake until both sides are browned. -
4)
盛り付ける
00:53
お皿に3を盛る。
1をかけて完成。
Point
・Recipe for grilled thick-fried leek oil sauce that goes well with beer.
・The chili oil is an edible type that contains ingredients such as fried garlic.
・Since you use a hot sand maker, you can easily make it even at the campsite.
・Cut green onions into small pieces beforehand.
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