ムース（ブルーベリームース）｜coris cookingさんのレシピ書き起こし
coris cooking Time required : 40minutes
ケーキ（ヨーグルトとホワイトチョコレートのケーキ）｜syun cookingさんのレシピ書き起こし
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- 1,683本
Ingredients
- Yogurt : 100g
- ホワイトチョコレート : 100g
- 生クリーム : 200ml
Time required
10minutes
Procedure
-
1)
prep the yogurt
00:15
Mix yogurt.
Divide the amount to be used. -
2)
Prepare the white chocolate
00:54
Break the white chocolate into small pieces and place in a heatproof bowl.
Heat in the microwave for 1 minute at 500W.
Mix with a rubber spatula to dissolve. -
3)
make the dough
01:40
Add 1 to 2 and mix with a rubber spatula.
Put fresh cream in another bowl and mix with a whisk, add to the batter and mix with a rubber spatula. -
4)
冷やす
03:10
ヨーグルトのパックに3を入れる。
表面を整えて数回落とす。
蓋をして冷蔵庫で6時間冷やす。 -
5)
仕上げる
03:44
4をお皿に取り出して完成。
Point
・Cake recipe that can be made with 3 ingredients.
・Do not use gelatin.
・Reuse the washed yogurt pack without using the mold.
・Easy to make without using an oven.
・Because white chocolate burns easily, break it evenly.
・If lumps remain after heating the white chocolate, add 10 seconds to the heating time.
・You can mix the fresh cream with a hand mixer.
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