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スイートポテト|Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】さんのレシピ書き起こし

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Number of Videos
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Ingredients

  • sweet potato : 1 bottle (approx. 200-250g)
  • (A) Sugar : 大さじ2〜3
  • (A) Butter : 20g
  • 牛乳 : 大さじ1〜2
  • 黒いりごま : 適量
  • バター : 適量
  • 砂糖 : 適量

Time required

20minutes

Procedure

  1. 1) Prepare the sweet potatoes 01:01

    Wash the surface of the sweet potato to remove dirt.
    Wrap the sweet potato in plastic wrap.
    Heat in the microwave at 600W for 4 minutes.
    Check by inserting a bamboo skewer.
    Cover with a cloth and crush with your hands.
    Remove the plastic wrap and peel the skin.

  2. 2) make the dough 02:55

    Place the sweet potatoes while still warm in a thick storage bag.
    Add (A) and crush with your hands.
    Add milk and mix.

  3. 3) mold 04:41

    Shape the dough into your desired shape and place it on the bat.
    Add black sesame seeds.
    Sprinkle with sugar.

  4. 4) 焼く 06:00

    フライパンを中火で熱する。
    バターをひいて溶かす。
    3の黒いりごまを乗せた部分を下にして入れる。
    2分ほど焼く。
    裏返して裏面を焼く。
    バター(分量外)を入れて焼く。

  5. 5) 盛り付ける 08:14

    お皿に4を盛って完成。

Point

・Sweet potato recipe made in a frying pan.
・Amount for 8 pieces.
・Can be made outdoors. In that case, boil it instead of heating it in the microwave.
・If you add too much milk and it becomes soft, it will become hard when cooled.
・You can add rum, cinnamon, and fresh cream if you like.

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