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20minutes
Make meringue by adding egg whites and sugar to a meringue maker.
Place meringue in a bowl.
Add potato starch and mix with a whisk.
Apply salad oil (not listed) to a frying pan.
Add 1 to make the surface flat and shape it.
Cover and cook on low heat for 3 minutes.
Turn over, cover and cook on low heat for 3 minutes.
Transfer to a plate and bake the rest in the same way.
Add honey (not listed) to 2 and complete.
・Recipe for soufflé pancakes that can be made with 3 ingredients.
-Do not use butter, flour, or baking powder.
・Make meringue using a meringue maker.
・Check that there is no oil or moisture in the meringue maker.
・Do not let the egg yolk get into the egg white.
・Sprinkle honey (not listed) to taste.
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