ハッシュドポテト（さつまいものハッシュドポテト）｜オテル・ドゥ・ミクニさんのレシピ書き起こし

Boil water (not listed) and add salt (not listed).
Add sweet potatoes and boil for 5 minutes.

Mix mustard and honey.

Cut the sweet potato into rounds and mix in a food processor.
Transfer the sweet potatoes to a bowl, add salt and potato starch, and mix.

手にオリーブオイル(分量外)をつけて3を俵形に成形する。

Pour olive oil into a frying pan, add 4 and fry over high heat.
Once browned, turn the heat to medium and cook for 8 minutes, turning.

お皿に5を盛って完成。