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グラタン（ミートグラタン）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし

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No waste! Makanai Dojo (MAKANAI DOUJYOU)

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Ingredients

potato : 2 pieces
玉ねぎ : 1/2個
ペンネ : 100g
牛ひき肉 : 200g
natural cheese : 適量
(A)赤ワイン : 小さじ1
(A)ケチャップ : 大さじ5
(A)ウスターソース : 大さじ2
(A)ナツメグ : 小さじ1
(A)バジル粉 : 小さじ1
(A)ブラックペッパー : 少々
(A)カレー粉 : 少々

Time required

30minutes

Procedure

1) Prepare the ingredients 01:27
Peel the potato and cut it into 1mm thick slices.
Cut the onion into thin slices.
2) heat up 02:05
Boil water (not listed) in a frying pan and add olive oil (not listed).
Add penne and potatoes and boil for 9 minutes.
Discard the hot water (not listed).
Apply olive oil (not listed) to the edge of the frying pan.
Add onions and fry.
Add minced meat and fry.
Turn off the heat, add (A), and heat over low heat.
Fry while stirring.
3) Bake in a toaster oven 06:50
Put 2 into a heat-resistant container.
Top with natural cheese.
Complete by baking in a toaster oven.

Point

・The amount is for 2 people.
・I use penne that has been boiled for 9 minutes.
・If you don't have enough olive oil when frying, add more.
・You can use your favorite natural cheese.
・If you want to make it in advance, put 2 in a heat-resistant container, cover it with plastic wrap, and put it in the refrigerator. When ready to eat, warm it up in the microwave, top with cheese and bake in the toaster oven.
・You can eat it with spicy seasoning or grated cheese if you like.