ナムル（豆もやしのナムル）｜けんますクッキングさんのレシピ書き起こし

Slice the cucumber into thin slices and line them up.
Par-boil the bean sprouts in hot water (not listed in ingredients), bring to a boil again, then turn off the heat and drain into a colander.
Flatten the bean sprouts and cool in a well-ventilated place.
Slice the carrots into thin strips in the same way as the cucumbers.
Cut the ham in half and cut into the same strips as the cucumber and carrot.

Put 1 in a bowl.
Add (A) and mix to complete.