パン（じゃがいもとモッツァレラチーズのパン）｜Qiong Cookingさんのレシピ書き起こし
Qiong Cooking Time required : 60minutes
#Meat dish
#Fried food
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Easy
天ぷら（鶏むね肉の天ぷら）｜くまの限界食堂さんのレシピ書き起こし
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- Number of Subscribers
- 136.0万人
- Number of View
- 2.3億回
- Number of Videos
- 921本
Ingredients
- 鶏むね肉 : 1枚
- 卵 : 1個
- 薄力粉 : 大さじ1
- 片栗粉 : 大さじ2～3
- 青のり : 大さじ1
Time required
25minutes
Procedure
-
1)
下準備をする
00:32
ボウルに卵を割り入れて、溶きほぐす。
鶏むね肉を半分に切り、厚い部分に切り込みを入れて開き、1cm幅の細切りにする。
ボウルに鶏むね肉を加えて、混ぜる。
冷蔵庫で15分おく。 -
2)
衣をつける
02:40
Add soft flour, green seaweed, and potato starch to step 1 in that order and mix each time.
-
3)
揚げる
04:06
フライパンに油(分量外)を入れて中火で熱し、2を加えて揚げる。
取り出して油を切って完成。
Point
・In the video, 332g of chicken breast is used.
・In step 2, add and mix the potato starch and then fry immediately, so add oil to a frying pan and heat it in advance.
・Please eat with your favorite seasonings such as salt, mayonnaise, ketchup, and sauce.
・You can adjust the amount of green seaweed to your liking.
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