炒め物（豚肉なす炒め）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 20minutes
#Vegetable dishes
#Complimented rice
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#Easy
#作り置き
Pickles (broccoli pickles) | Apron's recipe transcription
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Ingredients
- ブロッコリー : 1株
- (A)白だし : 大さじ2
- (A)酢 : 大さじ1
- (A)塩 : 小さじ1/4
- (A)鷹の爪 : 1本
- 酢 : 小さじ1
Time required
45minutes
Procedure
-
1)
下準備をする
00:13
Add broccoli, water (not listed), and vinegar to a bowl and soak for 10 minutes.
Cut the broccoli florets into bite-sized pieces.
Trim the skin off the broccoli stems and cut them into strips. -
2)
加熱する
01:30
1. Fill a heat-resistant bowl with water, cover with plastic wrap, and heat in a 600W microwave for 4 minutes.
-
3)
漬ける
01:41
Add (A) to a thick bag and mix.
Add 2 or 2 of the water and mix well.
Remove the air from the thick bag, close the seal, and soak for 30 minutes.
Point
- If you don't have time, wash the broccoli with water instead of soaking it in vinegar.
・I use smaller broccoli.
・You can use the hawk claws as you like.
・The hawk claws are sliced into rings.
・After heating the broccoli in the microwave, if it is hard, heat it additionally.
・Chill well before eating.
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