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スコーン（チョコレートのスコーン）｜ホッとケーキさん。さんのレシピ書き起こし

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ホッとケーキさん。

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Ingredients

pancake mix : 150g
油 : 大さじ2 ( 約28〜30g )
水 : 40〜50ml
チョコレート : 1枚 ( 50g )

Time required

25minutes

Procedure

1) make the dough 00:30
Add pancake mix and oil to a bowl and mix with a rubber spatula.
Add water little by little and mix.
Once the dough comes together, add the chocolate and mix.
2) 生地を形成する 02:32
Line a cutting board with plastic wrap.
Flatten the dough into a round shape and cut into 6 equal pieces.
3) 生地を焼く 03:34
Line the top of the toaster with aluminum foil.
Arrange the 2 pieces of dough, leaving space between them.
Bake in the toaster for about 15 to 17 minutes.

Point

・You can make about 6 pieces using the ingredients.
・Mix the pancake mix and oil in a cutting motion.
-Add water little by little to the dough.
・The amount of water varies depending on the type of pancake mix, so check the condition of the batter before adding.
・Make the dough 1.5-2cm thick and shape it into a 10-12cm diameter shape.
・When cutting the dough, lower the knife vigorously.
- If you are using regular aluminum foil, it is best to apply a thin layer of oil.
・When baking, check the condition after 3 to 5 minutes of baking.
・When browned, cover with aluminum foil.