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Sandwich (thick fried egg sandwich) | Easy recipe at home by culinary expert / Yukari's Kitchen's recipe transcription

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Easy recipe at home related to cooking researcher / Yukari's Kitchen

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Ingredients

Bread (6 slices) : 2 sheets
卵 : 3個
(A) Ketchup : 大さじ1
(A) Worcestershire sauce : 小さじ1
(B) Mayonnaise (for sauce) : 大さじ1
(B) Mustard : 小さじ1
Mayonnaise (for egg wash) : 大さじ1
(C) Sugar : 小さじ2
(C)Water : 大さじ3
(C) White soup stock : 大さじ1/2
サラダ油 : 適量

Time required

20minutes

Procedure

1) make ketchup sauce 01:55
Put (A) in a bowl, mix well and set aside.
2) make mayonnaise sauce 02:11
Put (B) in a bowl, mix well and set aside.
3) make egg wash 02:31
Crack the eggs into a bowl and beat them well.
Add (C) and mix well.
4) マヨネーズ(卵液用)を加える 03:15
Put the mayonnaise (for the egg mixture) in a separate bowl and mix well while adding step 3 little by little.
When it reaches the same condition as 3, put it back in 3.
5) ソースを塗る 04:04
食パン2枚の片面に、1と2をそれぞれまんべんなく塗る。
ラップをかけておいておく。
6) 卵を焼く 04:45
Heat salad oil in a frying pan.
Turn on the heat over medium heat and heat for 30 seconds.
Add Step 3 and turn the heat down to medium-low, stirring from the part that has hardened to make a soft-boiled egg.
When half-cooked, use a rubber spatula to shape it into the size of a loaf of bread.
Return to medium heat and sear the bottom for 30 seconds.
Turn off the heat, cover, and let stand for about 1 minute.
7) 挟む 07:34
Lay a sheet of plastic wrap on a cutting board and place 1 sheet of it on top.
Place 6 on top of 5.
Cover with another sheet 5 and press lightly.
Wrap tightly in plastic wrap and leave for 10 minutes to blend.
8) 仕上げる 08:16
Wrap 7 in parchment paper and cut from above.
Just put it in a bowl and it's done.

Point

・The required time does not include the time spent wrapping the sandwich in plastic wrap and letting it season.
・Ingredients are enough for 1 to 2 people.
・It is also recommended to use grain mustard in place of the mustard used in the mayonnaise sauce.
・If children are eating it, the mustard can be omitted.
-If you don't like sweets, you don't have to add sugar to your eggs.
・By adding water to eggs, thickly baked eggs become softer.
・Step 4 is to prevent the mayonnaise from becoming lumpy.
- Applying oil to the inside of the bread will prevent the moisture from the ingredients from seeping into the bread.