Bakuba Cook Time required : 10minutes
かき氷(ミルクかき氷)|syun cookingさんのレシピ書き起こし
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Ingredients
- milk : 450ml
- sugar : 50g
Time required
10minutes
Procedure
-
1)
生地を作る
00:25
Put the sugar and 100ml of milk in a heat-resistant bowl and mix well with a whisk to lightly dissolve the sugar.
Heat in a 500W microwave for 2 minutes and mix well with a whisk.
Heat again in a 500W microwave for 2 minutes and mix well.
Once smooth, add the remaining milk and mix well. -
2)
冷やし固める
02:10
ジップ袋に移し、空気を抜いて口を閉じる。
冷凍庫で3時間以上冷やし固める。 -
3)
盛り付ける
03:10
ジップ袋を開け、塊が残らないように手で素早く揉み崩す。
お皿に盛り付けたら完成。
Point
・An easy milk shaved ice recipe that can be made by simply mixing, melting, cooling and solidifying.
・Mix the sugar well to dissolve.
・The time it takes to cool and harden in the freezer is not included in the required time.
-You can add jam or condensed milk as a topping if you like.
-It melts easily, so it's best to serve it quickly.
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