サラダ（きゅうりとトマトのごまサラダ）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 15minutes
#Vegetable dishes
#salad
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#Over 10,000 views
#Homemade seasoning
サラダ（玉ねぎドレッシングのトマトサラダ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
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- 16.4億回
- Number of Videos
- 2,264本
Ingredients
- トマト : 2個(300g)
- 玉ねぎ : 100g
- (A) Olive oil : 大さじ2
- (A) Umami seasoning : 5振り
- (A) Black pepper : 適量
- (A) Salt : 小さじ1/3
- (A) Vinegar : 大さじ1
- (B) Powdered cheese : 適量
- (B) Dried parsley : 適量
Time required
25minutes
Procedure
-
1)
材料の下準備をする
01:34
Chop the onion into small pieces.
Transfer to a colander placed over a bowl and soak in water (not included in the recipe) for 10 to 15 minutes.
Cut the tomatoes into bite-sized pieces.
Place the tomatoes on a plate and refrigerate. -
2)
ドレッシングを作る
06:12
1の玉ねぎの水気を手で絞り、ボウルに移す。
(A)を入れてよく混ぜる。 -
3)
盛り付ける
09:45
1に2をかける。
(B)を振りかけたら完成。
Point
・It is better to soak onions in water to remove the harshness.
- The umami seasoning used contains 92% monosodium glutamate, 4% disodium inosinate, and 4% disodium guanylate.
・We recommend using rice vinegar, which has a sweet and umami taste.
It is recommended to use a generous amount of powdered cheese.
You can add garlic powder to change the flavor.
-We also introduce spiced salted tomato salad.
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