#dessert #Sweets #For loved ones

Strawberry and cream cheese cupcakes |

お気に入りに追加

Furyu_Registered Dietitian

Number of Subscribers: 1,360人
Number of View: 27.8万回
Number of Videos: 43本

Ingredients

Strawberries (3 of them are for decoration) : 200g
Unsalted butter (return to room temperature) : 80g
sugar : 80g
egg : 2 pieces
Cake flour : 120g
Baking powder : 1 tsp
Cream cheese : 50g

Time required

60minutes

Procedure

1) Cut strawberries 00:20
Cut the strawberries into 12 equal parts and spread them on a bat lined with kitchen paper to drain them.
Cut 3 strawberries for decoration in half.
2) Make the dough 00:54
Mix the butter that has been returned to room temperature until smooth, add sugar and mix.
Add the eggs in 3 portions and mix further.
Sift the cake flour and baking powder and mix.
Add drained strawberries and mix thoroughly.
Add the chopped cream cheese and mix further.
3) Put in a mold and bake in the oven 02:03
Put the dough in a cupcake mold.
Bake in an oven preheated to 180 degrees for 30 minutes.

Point

・ The sweetness of strawberries and the salty taste of cream cheese make an exquisitely delicious cupcake.
・ Because the cake flour and baking powder are lumpy, be sure to sift them before adding.
・ Mix butter and sugar thoroughly and emulsify to make it delicious.
・ By putting the eggs separately, it will be easier to mix them in the whole without separating them. Mix well each time.
・ When putting the dough in the cupcake mold, it is good to use a spoon. By submerging the spoon in water, the dough is prevented from sticking to the spoon.