生チョコレート（マスカット生チョコレート）｜coris cookingさんのレシピ書き起こし
coris cooking Time required : 20minutes
Raw chocolate cake ｜ Reichannel cooking's recipe transcription
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Ingredients
- chocolate : 200g
- Fresh cream : 180ml
- butter : 40g
- Noir cookie : 9 sheets
Time required
10minutes
Procedure
-
1)
Crush cookies
00:11
Put 9 Noir cookies in a storage bag and crush them.
-
2)
Mix butter and cookies
00:33
Put the butter in the microwave and heat it for 60w for 20 seconds to dissolve it, add it to the cookies and mix well.
-
3)
Spread cookies in a container
01:01
Place the plastic wrap on the container and spread the cookies on it.
-
4)
Mix chocolate and cream
01:36
Finely chop the chocolate into a bowl, heat 180 ml of fresh cream in a microwave for 1 minute and 10 seconds at 600w, add to the chocolate and mix well while melting.
-
5)
Add chocolate to the container and cool
02:45
Pour 4 into 3 and cool in the refrigerator overnight to complete.
Point
-A simple, rich and melty raw chocolate cake that can be made with 4 ingredients.
・ Oreo is acceptable when there is no Noir.
・ Decorate bananas and oreos as you like.
-Use a container with a size of 13 cm x 13 cm.
・ I'm using black chocolate this time, but if you love sweetness, you can use milk chocolate.
・ If the chocolate does not melt in step 4, heat it in the microwave for 20 seconds at 600w.
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