ジャム（スイカのジャム）｜料理教室のBonちゃんさんのレシピ書き起こし
Cooking class Bon-chan Time required : 30minutes
#Vegetable dishes
#Sweets
#For children
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
Sweet potato mini cake ｜ 매일 맛나 delicious day's recipe transcription
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Ingredients
- sweet potato : 450g
- butter : 15g
- (A) Sugar : 15g
- (A) Milk : 1 spoon
- (A) Egg yolk : 1 piece
- egg yolk : 1 piece
- Black sesame : Appropriate amount
Time required
30minutes
Procedure
-
1)
Make the dough
00:14
Peel the sweet potatoes, cut them to a suitable size, and boil them.
Crush with a masher.
Add (A) and mix with a spatula. -
2)
Mold
01:06
Place the dough in a wrap and roll it flat with a rolling pin.
Cut into squares and shape them.
Place a parchment paper on the top plate and line up the dough. -
3)
Bake
01:51
Put egg yolk in a container and melt it.
Apply with a brush to the surface of the fabric and decorate the black sesame in the shape of a flower.
Bake in a 180 degree oven for 10 to 15 minutes.
Point
・ A simple recipe that makes sweet potatoes more delicious.
・ When vanilla essence (3-4 drops) is added, the egg odor can be removed and the flavor is rich and luxurious.
・ It is recommended to make sweet potatoes with low water content.
・ Milk is adjusted according to the water content of sweet potatoes.
・ Leave the dough in the refrigerator for about 15 minutes to make it easier to handle.
・ Because it is made in bite size, it is easy for children to eat.
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