マフィン（米粉のマフィン）｜KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolateさんのレシピ書き起こし
KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolate Time required : 45minutes
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Mochi soy milk gratin soup | Recipes transcribed by cooking researcher Ryuji's Buzz Recipe
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Ingredients
- Mochi : 2 pieces
- Soy milk : 140㏄
- consomme : 1 tsp
- bacon : 20g
- Melting cheese : 2 sheets
- Black pepper : Appropriate amount
- Dried parsley : Appropriate amount
Time required
10minutes
Procedure
-
1)
Put the ingredients in a heat-resistant container
01:19
Put the rice cake in a heat-resistant container.
Mix soy milk and consomme well in a container and pour into a heat-resistant container containing rice cake.
Pour in the bacon while tearing it by hand and put the melted cheese on it. -
2)
Heat in the microwave
02:23
Heat in the microwave for two and a half minutes without wrapping.
-
3)
Finish
02:42
Sprinkle with black pepper and dried parsley.
Point
-A simple recipe that just puts the ingredients and heats them in the microwave.
・ A recipe that works well when there is excess mochi.
・ Adjust the heating time because it depends on the thickness of the heat-resistant container and the microwave oven. It is good if the mochi is soft.
・ You can enjoy it with Tabasco if you like.
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