Bread (butter bread) | Recipe transcription by Qiong Cooking
Qiong Cooking Time required : 40minutes
#Donburi
#Tofu dish
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Tofu chili oil bowl ｜ Cooking expert Ryuji's Buzz Recipe's recipe transcription
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Ingredients
- Silk tofu : 150g
- It's white : 1 tablespoon
- rice : 200g
- egg yolk : 1 piece
- Chili Oil : Appropriate amount
- Small onion : a little
Time required
10minutes
Procedure
-
1)
Make ingredients
00:13
Put silk tofu and white soup in a bowl and mix well with a spoon.
-
2)
Put on rice
00:50
Put 1 on top of the rice on the bowl.
Make a dent in the center. -
3)
Finish
01:19
Drop the yolk in the hollow in the center and sprinkle the green onions.
Sprinkle with chili oil.
Point
・ A simple recipe that just mixes the ingredients and puts them on rice.
・ If you want to enjoy a good texture, you can substitute cotton tofu for silk tofu.
・ When mixing silken tofu, you may mix it with a whisk.
・ By adding white sardine, umami is added and the finish is delicious. Adjust the amount of salt to your liking.
・ It is easier to use frozen small onions.
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