酢の物（トマトときゅうりとカニかまぼこの酢の物）｜エプロンさんのレシピ書き起こし
apron Time required : 8minutes
#Japanese food
#Soup / soup
#Speed cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Low carb
#Easy
Natto miso soup
お気に入りに追加
- Number of Subscribers
- 517.0万人
- Number of View
- 18.6億回
- Number of Videos
- 2,600本
Ingredients
- 納豆 : 1 pack
- えのき : 100g
- 絹豆腐 : 150g
- 水 : 300cc
- It's white : 2 tablespoons
- 味噌 : 大さじ1.5
- 小ねぎ : 適量
Time required
10minutes
Procedure
-
1)
Cut the enoki mushroom
01:36
Cut off the enoki mushrooms and cut into 2-3 cm widths.
-
2)
Make miso soup
02:29
Scoop silk tofu into a pan and add 1 and water and white soup. Bring to a boil and reduce the heat to low to melt the miso. After turning off the heat, add natto and mix well.
-
3)
お椀によそう
04:24
お椀によそい、小ねぎを散らす。
Point
・ Natto uses natto. If you don't use natto, tap it with a kitchen knife to make it look like natto.
・ Since the seasoning may be strong, it is advisable to adjust it to your liking. If you want to accompany your regular rice, add 50cc of water.
・ Process 1 It is advisable to cut the bundled enoki mushrooms with the tip of a kitchen knife and break them apart.
・ Process 2 Be careful not to boil after adding miso.
関連するレシピ
松前漬け（えのきと塩昆布の松前漬け）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 20minutes
パスタ（ツナマヨネーズパスタ）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 10minutes
混ぜご飯（わかめの混ぜご飯）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
