アイス（液体デザートベースのアイス）｜ゆう スイーツ研究家さんのレシピ書き起こし
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ピーマンステーキ｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
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Ingredients
- green pepper : 4-5 pieces
- チーズ（ピザ用） : 約80g
- サラダ油 : 適量
- 水 : 大さじ3
- 焼肉のタレ : 大さじ2
- 黒コショウ : 適量
Time required
20minutes
Procedure
-
1)
Fill the peppers with cheese
01:42
Cut the peppers in half vertically and remove the seeds and cotton.
Fill each with cheese. -
2)
bake
02:54
Heat the oil in a frying pan.
Place the peppers side by side and heat on high heat.
If it gets browned, add water and heat over low heat. -
3)
Season
03:27
Add the sauce of grilled meat to 2, cover and steam over low heat for 5 minutes.
-
4)
盛り付ける
04:11
皿に並べて盛り付け、タレをかける。
Point
・ If you pack a lot of cheese, it will be even more delicious. Increase or decrease the amount as you like.
・ By baking the peppers, a fragrant flavor is added.
・ By steaming, the bitterness and odor are alleviated.
・ By stuffing cheese, richness and umami are added.
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