ホッとケーキさん。 Time required : 25minutes
Stir-fried bean sprouts | Transcription of [Kottaso Recipe]'s recipe at will
お気に入りに追加- Number of Subscribers
- 80.7万人
- Number of View
- 2.1億回
- Number of Videos
- 970本
Ingredients
- 豆苗 : 2パック
- (A) Water : 大さじ3と1/2
- (A) Whole chicken soup : 小さじ1
- (A) Shaoxing wine : 小さじ1
- (A) Oyster sauce : 小さじ1/2
- (A) Potato starch : 小さじ1/2
- にんにく : 1片
- 唐辛子 : 1本
- ごま油 : 大さじ1
Time required
25minutes
Procedure
-
1)
Make a seasoning liquid
01:28
Put (A) in a container and mix well.
-
2)
Cut pepper and garlic
02:12
Cut the pepper in half and remove the seeds. Slice the garlic thinly.
-
3)
Cut the bean seedlings
02:29
Rinse the bean seedlings lightly with water. Cut off the roots and remove the seeds. Cut to 1/2 size.
-
4)
豆苗を炒める
02:51
フライパンにごま油を入れ、強火で熱する。2を加え、香りが出るまで炒める。3を加え、混ぜ合わせながら20〜30秒炒める。1を加え、混ぜ合わせながら軽く炒める。
Point
・ Shaoxing wine may be replaced with ordinary cooking wine.
・ When eating with children, reduce the amount of pepper a little to make it easier to eat.
・ The dish is perfect for making simple snacks.
・ Be careful not to overcook the bean seedlings to prevent the texture from being lost.
関連するレシピ
Kuma's limit cafeteria Time required : 25minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
식탁일기 table diary Time required : 15minutes
Let's spread the recipe and support it!