マグロのたたき｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 20minutes
Biscuit cheesecake｜Transcription of cook kafemaru's recipe
お気に入りに追加
- Number of Subscribers
- 159.0万人
- Number of View
- 3.4億回
- Number of Videos
- 1,785本
Ingredients
- Cream cheese : 100g
- グラニュー糖 : 40g
- 卵 : 1個
- 薄力粉 : 10g
- 生クリーム : 100g
- チョイスビスケット : 6枚
Time required
20minutes
Procedure
-
1)
Prepare your choice biscuits
00:06
Take the choice biscuits out of the box, take the bag and prepare 6 pieces.
-
2)
Make dough
00:21
Knead the cream cheese, add in the order of granulated sugar → egg and mix well. Add the cake flour while sieving and mix well, then add the cream and mix the whole.
-
3)
Pour into a mold and bake in the oven
02:11
Spread the parchment paper on the mold, pour 2 into it, put the choice biscuits on it, and bake in the oven at 170 ℃ for 35 minutes.
-
4)
生地を冷ます
02:40
型から出して、ケーキクーラーの上で冷ます。
Point
・ Recipe for one 15cm square type ・ Use 50g of eggs.
・ Process 3 Place the choice biscuit on top so that it does not sink.
・ It is better to let it sit overnight.
・ Store in the refrigerator and eat in 3-4 days.
・ The time required does not include the time to bake in the oven.
関連するレシピ
冷やし中華（胡麻ダレ冷やし中華）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 15minutes
サラダ（かぼちゃとクリームチーズのたまごサラダ）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 25minutes
ムース（ブルーベリームース）｜coris cookingさんのレシピ書き起こし
coris cooking Time required : 40minutes
レアチーズケーキ（レモンゼリーのレアチーズケーキ）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 60minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
