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フィンガービスケット｜cook kafemaruさんのレシピ書き起こし

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cook kafemaru

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Ingredients

Egg white (L) : 1 piece
卵黄（L） : 1個
グラニュー糖 : 30g
薄力粉 : 30g
粉糖 : 適量
スイートチョコレート : 適量
ホワイトチョコレート : 適量

Time required

60minutes

Procedure

1) Prepare the eggs 00:16
Divide the eggs into egg whites and yolks, and cool the egg whites well in the refrigerator. Add granulated sugar to the egg yolk and mix until it becomes whitish.
2) Make meringue 00:40
Add granulated sugar to the egg whites in 3 portions and mix each time with a hand mixer to make a firm meringue. Add 1 egg yolk to the meringue and mix with a rubber spatula, then sift the cake flour and mix.
3) Squeeze the dough and sprinkle with powdered sugar 01:27
Put 2 in a piping bag with a round mouthpiece and squeeze it to a length of 10 cm on a baking sheet. Sprinkle powdered sugar over the squeezed dough in two portions with a tea strainer.
4) 焼く 01:49
オーブンを180度に予熱後、11～13分焼く。焼き上がったらケーキクーラーの上で冷ましておく。
5) 仕上げる 01:59
スイートチョコレートを湯煎で溶かし、ビスケットの先端に付け、冷蔵庫で冷やし固める。ホワイトチョコレートを湯煎で溶かし、スイートチョコレートの上に猫の肉球を描いたら完成。

Point

-The material is the amount of 16 biscuits with a length of 10 cm.
・ Add 15g each of granulated sugar to egg white and yolk.
・ When sprinkling powdered sugar in step 3, sprinkle lightly the first time, and when the powdered sugar disappears and disappears, sprinkle more powdered sugar the second time.
・ The standard baking time is 11 to 13 minutes, but if the surface is browned, it will be baked, so adjust the baking time by watching the situation.
・ Color white chocolate with food coloring, make it pink or yellow, and draw a paws to make it colorful and cute.
-If you coat a simple finger biscuit with chocolate, it will look like a cute cat's hand and can be used as a gift.
・ Recommended for children's snacks because it is cute and easy to eat.