フェデリーニ（トラーパニ風雲丹の冷製フェデリーニ）｜小倉知巳のイタリアンプロ養成講座さんのレシピ書き起こし
小倉知巳のイタリアンプロ養成講座 Time required : 25minutes
#Western food
#Meat dish
#Side dishes
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Meat pie ｜ Lieblingsrezepte's recipe transcription
お気に入りに追加
- Number of Subscribers
- 507.0万人
- Number of View
- 11.2億回
- Number of Videos
- 563本
Ingredients
- Bread : Appropriate amount
- 牛乳 : 250ml
- ひき肉 : 350g
- 玉ねぎ : 1/2個
- 卵 : 4個
- モッツァレラチーズ : 適量
- 塩こしょう : 適量
- バターまたは油 : 適量
- 青ねぎ : 適量
Time required
70minutes
Procedure
-
1)
Cut the bread
00:01
Cut the bread into pieces that can be placed in a frying pan.
-
2)
Apply butter
00:17
Apply butter or oil to the frying pan.
-
3)
Line up the bread
00:25
Put the milk in a 150 ml bowl, soak the bread on both sides, and then place in a frying pan.
-
4)
野菜を切る
00:53
玉ねぎをみじん切りにする。
-
5)
ひき肉をこねる
01:07
Put minced meat, salt and pepper, and chopped onions in a bowl and knead.
After kneading, spread and spread on each of the arranged breads. -
6)
Melt the egg
01:55
Break the egg into a bowl, add 100 ml of milk and melt.
Put the beaten egg in 5 so that it is spread all over. -
7)
オーブンで焼く
02:37
180℃のオーブンで35～40分焼く。
-
8)
チーズを追加する
02:40
Open the oven, sprinkle with mozzarella cheese on top and bake for another 5 minutes.
Point
・ Milk can be replaced with vegetable milk.
・ It is recommended to use hard bread such as French bread.
・ You can apply more butter to the frying pan.
・ After serving on a plate, you can sprinkle green onions if you like.
・ When using an American oven, bake at 360 ° F.
関連するレシピ
Stir-fried tomato and chicken breast in chili sauce | Recipe transcription by kattyanneru
kattyanneru Time required : 20minutes
和え物（きゅうりとカニかまぼこのごまポン酢和え）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 10minutes
Oyaki (onion, pork and wood ear mushroom oyaki) | Recipe transcription by Kenmasu Cooking
Cooking Time required : 10minutes
餅（餅とチーズの焼き物）｜こっタソの自由気ままに【Kottaso Recipe】さんのレシピ書き起こし
Kottaso Recipe [Kottaso Recipe] Time required : 20minutes
ホットケーキ（餅のホットケーキ）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 45minutes
目玉焼き（エゴマ油目玉焼き）｜백종원 PAIK JONG WONさんのレシピ書き起こし
백종원 PAIK JONG WON Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
