炒め物（ツナと大根の中華炒め）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 10minutes
Okara Powder Cake｜Bakuba Cook's Recipe Transcription
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- Number of Videos
- 443本
Ingredients
- おからパウダー : 50g
- 甘味料 : 40g
- 卵 : 3個
- マカダミアミルク : 200ml
- ベーキングパウダー : 8g
Time required
90minutes
Procedure
-
1)
Mix the ingredients
00:36
Put eggs, macadamia milk and sweets in a bowl and mix.
-
2)
Make dough
01:48
Add okara powder and baking powder and mix well.
-
3)
Cook rice
02:46
Pour the dough into the rice cooker and cook the rice softly.
-
4)
仕上げる
04:00
炊飯器から取り出し、お皿に盛り付ける。食べやすい大きさに切って完成。
Point
・ Put a toothpick and heat it with a rice cooker until it does not stick to the dough.
・ If you don't have macadamia milk, you can use soy milk or almond milk.
・ The rice cooker in the video cooks 5.5 go, and cooks rice softly (70 minutes mode).
・ The heating time and the way heat is applied differ depending on the rice cooker, so adjust each time.
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