Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
Pork top meatballs | Tenu Kitchen's recipe transcription
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Ingredients
- Pork top : 200g
- ☆ Potato starch : 2 tablespoons
- ☆ Sake : 1 tablespoon
- ☆ Chicken soup base : 1/2
- ★ Ketchup : 2 tablespoons
- ★ Worcestershire sauce : 1/2 tbsp
- ★ Mirin : 1 tablespoon
Time required
15minutes
Procedure
-
1)
Mix pork and seasonings
00:39
Put pork and seasonings marked with a star in a plastic bag and knead them evenly.
-
2)
Arrange in a frying pan
01:02
Put a small amount of salad oil in a frying pan, roll 1 and line up.
-
3)
Bake the whole surface
01:11
Ignite on medium heat, turn it over when it becomes brown, turn it down to low medium heat, and bake the entire surface while rolling it so that the whole is browned.
-
4)
Boil down the sauce and entangle it
01:28
When it is browned and cooked to the inside, remove excess oil with kitchen paper, put a ★ mark on it, boil it lightly and entangle it all over.
Point
・ In step 1, mix so that the taste is even.
・ If it is too big, it will take time to cook, so it is recommended to make it smaller.
・ It is easy to turn off the heat when adding seasonings.
-No need for kitchen knives or cutting boards just by using a plastic bag. You can do it with just one frying pan.
・ A recipe that is simple, delicious, and has the goodness of cospa.
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Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
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