炒め物（牛肉とごぼうの炒め物）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 20minutes
#Vegetable dishes
#salad
#Speed cooking
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白菜の粒マスタードサラダ｜はるあんさんのレシピ書き起こし
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- 1,036本
Ingredients
- 白菜 : 1/8個
- りんご : 1/2個
- セロリ : 1/2本
- 粒マスタード : 大さじ2
- マヨネーズ : 大さじ1
- 砂糖 : 大さじ1/2
- 塩 : 小さじ1/2
- サラダ油 : 大さじ1
Time required
20minutes
Procedure
-
1)
Cut Chinese cabbage
02:53
Slice the Chinese cabbage.
-
2)
Cut celery
03:06
Take the celery streaks and slice them diagonally.
-
3)
Cut apples
03:45
Slice the apples.
-
4)
ドレッシングを作る
04:21
ボウルに粒マスタード、マヨネーズ、砂糖、塩を入れて混ぜ合わせる。ざらつきがなくなったら、サラダ油を入れてさらに混ぜ合わせる。
-
5)
仕上げる
05:18
Add all the ingredients and mix the dressing well to complete.
Point
・ Use apples with skin.
・ It is better to use red apples as much as possible.
・ Celery becomes softer by removing streaks.
・ Taste and adjust the amount of each seasoning in the dressing.
・ Olive oil may be used instead of salad oil.
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