サラダチキン（鶏むね肉のサラダチキン）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 20minutes
#Vegetable dishes
#Speed cooking
#Saving food
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
塩キャベツ｜けんますクッキングさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 72.1万人
- Number of View
- 1.6億回
- Number of Videos
- 1,808本
Ingredients
- キャベツ : 250g
- 創味シャンタン : 小さじ1
- ごま油 : 大さじ1
- 白いりごま : 適量
Time required
20minutes
Procedure
-
1)
Cut cabbage
01:24
Cut the cabbage into small pieces and wash with water.
-
2)
Familiarize the seasoning
02:33
Put Somi Shantung and sesame oil in a seasoning bag and let it blend in.
-
3)
Mix
04:00
Add cabbage, add air to the bag and mix.
-
4)
仕上げる
04:39
お皿に盛り付けて、白いりごまをまぶして完成。
Point
・ If you wash the cabbage while peeling it off one by one, the taste will be more easily absorbed.
・ Familiarize Somi Shantung and sesame oil with your fingers from the top of the bag.
・ Add the desired amount of white sesame seeds.
・ If you want to keep it, put it in a storage container and eat it in the refrigerator for about a week.
関連するレシピ
ラーメン（ハムラーメン）｜백종원 PAIK JONG WONさんのレシピ書き起こし
백종원 PAIK JONG WON Time required : 15minutes
炒飯（あんかけレタス炒飯）｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 25minutes
炒め物（長ネギと豚こま肉の炒め物）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 15minutes
茶碗蒸し（餡かけ茶碗蒸し）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 25minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
