ラーメン（醤油ラーメン）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 10minutes
#dessert
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Frying pan big banana pudding | Tenu Kitchen's recipe transcription
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Ingredients
- sugar : 60g
- water : 2 tablespoons
- ☆ Banana : 3
- ☆ Milk : 350cc
- ☆ Egg : Three
- ☆ Sugar : 40g
Time required
80minutes
Procedure
-
1)
Make caramel and pour it into a cake mold
00:47
Put sugar and water in a frying pan, heat on low medium heat, boil down to the desired caramel condition, pour into a cake mold and spread over.
-
2)
Add all the ingredients of the pudding liquid and mix.
01:03
Put all the ingredients of ☆ pudding liquid in a food processor and mix until smooth.
-
3)
Put the pudding liquid in the mold
01:30
Put 2) in 1) and cover with aluminum foil to prevent water from entering.
-
4)
Steam in a frying pan
01:38
Put a flat plate and water in a frying pan and bring to a boil. When it boils, reduce the heat to extremely low, put the cake mold of 4), cover it, and steam it for about 1 hour and 15 minutes.
-
5)
Refrigerate
02:06
Take the rough heat and cool it in the refrigerator to complete.
Point
・ In step 6), be careful not to bring it to a boil.
・ Shake the finished product and pull it all the way to the center.
・ A fragrant pudding with concentrated bananas and a very smooth texture.
・ The material and process are simple, the cost performance is good, and the pudding is excellent.
・ Recommended recipe for children as well as those who like bananas.
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