Bakuba Cook Time required : 8minutes
豆乳餅|うるdietちゃんねるさんのレシピ書き起こし
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Ingredients
- Soy milk : 1 pack (200 ml)
 - ラカント : 15g
 - オオバコ : 10g
 
Time required
10minutes
Procedure
- 
                        1)
                        Mix the ingredients
                        
                            00:49
                        
                        
Put soy milk in a bowl, add lacanto and plantain and mix.
 - 
                        2)
                        Put the dough
                        
                            05:06
                        
                        
When it becomes smooth, heat it in a 600w microwave for 2 minutes.
After heating, mix until elastic and put in a soymilk pack. - 
                        3)
                        Cool in the refrigerator
                        
                            02:30
                        
                        
Thoroughly remove the air, cool in the refrigerator for 2 to 3 hours and harden to complete.
 
Point
                            ・ Soy milk can be cooked to your liking.
・ Lacanto can be replaced with your favorite sweetener.
・ Since the sweetness differs depending on the soymilk, adjust the amount of sweetener.
・ Adjust the heating time with a microwave oven.
・ Since the soymilk pack is used in a container, do not throw it away.
                        
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