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Steamed pancakes ｜ Easy recipe at home related to cooking researcher / Yukari's Kitchen's recipe transcription

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Easy recipe at home related to cooking researcher / Yukari's Kitchen

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Ingredients

アイス（バニラ味） : 1 piece
アイス（チョコクッキー味） : 1 piece
アイス（抹茶味） : 1 piece
ホットケーキミックス（バニラ味用） : 180g
ホットケーキミックス（チョコクッキー味用） : 120g
ホットケーキミックス（抹茶味用） : 150g
Water (outside the amount) : Appropriate amount

Time required

60minutes

Procedure

1) アイス（バニラ味）を溶かす 01:48
Transfer the ice cream (vanilla flavor) to a heat-resistant container and heat it in a 600w microwave oven for 1 minute.
After heating, stir with a whisk to dissolve completely.
2) Add the pancake mix (for vanilla flavor) to make the dough 02:41
Sprinkle the pancake mix (for vanilla flavor) into a bowl of melted ice cream (vanilla flavor).
Stir with a whisk until there are no lumps.
The dough is a little hard, and when you lift it with a whisk, mix it until it stretches and you're done.
3) Pour into a paper cup 03:28
Pour the dough with a spoon until the 8th minute of the paper cup.
Drop the paper cup horizontally from a slightly higher position to flatten the surface.
4) 生地を蒸す 04:02
Add water to a place about 1 cm from the bottom of the frying pan and bring to a boil.
After boiling, turn off the heat and add the paper cup containing the dough.
After putting everything in, close the lid and steam over low heat for 12 minutes.
5) Finish (vanilla flavor) 04:58
After 12 minutes, turn off the heat and remove the cup from the frying pan.
Completed by removing the rough heat.
6) アイス（チョコクッキー味）を溶かす 05:28
Next, transfer the ice cream (chocolate cookie flavor) to a heat-resistant container and heat it in a 600w microwave oven for 1 minute.
After heating, stir with a whisk to dissolve completely.
7) ホットケーキミックス（チョコクッキー味用）を加え、生地を作る 05:56
アイス（チョコクッキー味）を溶かしたボウルにホットケーキミックス（チョコクッキー味用）を振るい掛けながら加える。
泡立て器でダマが無くなるまでかき混ぜる。
生地は少し固く、泡立て器で持ち上げると伸びる程度まで混ぜたら完成。
8) 紙カップに流し入れる 06:10
Pour the dough with a spoon until the 8th minute of the paper cup.
Drop the paper cup horizontally from a slightly higher position to flatten the surface.
9) 生地を蒸す 06:33
Add water to a place about 1 cm from the bottom of the frying pan and bring to a boil.
After boiling, turn off the heat and add the paper cup containing the dough.
After putting everything in, close the lid and steam over low heat for 12 minutes.
10) Finish (chocolate cookie flavor) 07:00
After 12 minutes, turn off the heat and remove the cup from the frying pan.
Completed by removing the rough heat.
11) アイス（抹茶味）を溶かす 07:21
Next, transfer the ice cream (matcha flavor) to a heat-resistant container and heat it in a 600w microwave oven for 1 minute.
After heating, stir with a whisk to dissolve completely.
12) ホットケーキミックス（抹茶味用）を加え、生地を作る 07:46
アイス（抹茶味）を溶かしたボウルにホットケーキミックス（抹茶味用）を振るい掛けながら加える。
泡立て器でダマが無くなるまでかき混ぜる。
生地は少し固く、泡立て器で持ち上げると伸びる程度まで混ぜたら完成。
13) 紙カップに流し入れる 08:06
Pour the dough with a spoon until the 8th minute of the paper cup.
Drop the paper cup horizontally from a slightly higher position to flatten the surface.
14) 生地を蒸す 08:29
Add water to a place about 1 cm from the bottom of the frying pan and bring to a boil.
After boiling, turn off the heat and add the paper cup containing the dough.
After putting everything in, close the lid and steam over low heat for 12 minutes.
15) Finish (Matcha flavor) 08:59
After 12 minutes, turn off the heat and remove the cup from the frying pan.
Completed by removing the rough heat.

Point

・ Prepare a paper cup to pour the dough into before you start. This time I used size 8.
Putting the paper cup in a silicon cup that is one size larger will prevent it from losing its shape.
・ When heating ice cream, it is recommended to break it with a spoon to melt it quickly before heating.
・ The appropriate heating time varies depending on the temperature of the ice cream and the type of microwave oven, so change it as appropriate.
・ When adding the pancake mix to the ice cream, mix slowly so that the powder does not scatter.
・ You can make about 6 paper cups for vanilla flavor, about 5 for chocolate cookie flavor, and about 5 for matcha flavor.
・ When you put the dough in a paper cup, put the excess in a small cup and steam it together.
・ Although only the sweetness of ice cream, sugar may be added as appropriate.