ラーメン（冷やし豆乳味噌ラーメン）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 30minutes
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いちご飴｜辻ちゃんネルさんのレシピ書き起こし
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- 164.0万人
- Number of View
- 8.5億回
- Number of Videos
- 889本
Ingredients
- Strawberry : Appropriate amount
- 水 : 37g
- 砂糖 : 150g
Time required
20minutes
Procedure
-
1)
Make sugar water
02:10
Put sugar and water in the mold and mix.
-
2)
Make candy
02:40
Heat the sugar water in a 600w microwave oven for 4 minutes and 30 seconds.
-
3)
Cut the strawberry calyx
02:57
Cut the strawberry calyx, wipe off the water, and stab a toothpick or bamboo skewer.
-
4)
仕上げる
03:30
いちごに飴をつけ、飴が固まったら完成。
Point
・ Silicone is recommended for the mold.
・ Wash the strawberries in advance and drain them thoroughly.
・ When hardening the candy, it is recommended to arrange it on a cooking sheet.
・ Recommended even if you cook with your favorite fruit.
・ When you stab a toothpick or bamboo skewer, it is good to stab two each.
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