そうめん（納豆塩こうじそうめん）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 10minutes
#Vegetable dishes
#Egg dish
#breakfast
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
Omelet (tomato omelet) | Recipe transcript by Enfes Yemek Tarifleri
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- Number of View
- 9.2億回
- Number of Videos
- 444本
Ingredients
- 卵 : 3個
- Tomato : 2 pieces
- 細ねぎ : 4本
- チェダーチーズ : 150g
- （A）塩 : 小さじ1
- （A）胡椒 : 小さじ1
- （A）黒胡椒 : 小さじ1/2
- （A）牛乳 : 100ml
- オリーブオイル : 大さじ4（30ml）
- バター : 15g
- にんにく : 2片
Time required
30minutes
Procedure
-
1)
Cut tomatoes
00:02
Cut tomatoes into 1 cm wide slices.
Cut the fine onions into thin slices. -
2)
Make egg juice
01:34
Break the egg into a bowl and beat it.
Add fine onions, cheddar cheese and (A) and mix. -
3)
Fry the garlic
03:17
Sprinkle olive oil in a frying pan and melt the butter.
Add chopped garlic and fry. -
4)
トマトを焼く
04:20
3にトマトを並べ、柔らかくなるまで中火で3分程焼く。
-
5)
仕上げる
05:13
卵液を加え、蓋をして弱火で焼く。
卵全体に火が通ったら、完成。
Point
・ It is also recommended to add onions instead of green onions.
・ It is also recommended to add mozzarella cheese instead of cheddar cheese.
・ You can cook the eggs as you like.
・ For garlic, a commercially available tube may be used.
・ You may dissolve only butter without grinding olive oil.
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