Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
Coconut Bowl Cake | Nefis Sanal Lezzetler's recipe transcript
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- 170.0万人
- Number of View
- 3.8億回
- Number of Videos
- 960本
Ingredients
- Biscuits : 350g
- バナナ : 1本
- 練乳 : 大さじ2
- チョコレート : 100g
- ココナッツフレーク : 適量
Time required
20minutes
Procedure
- 
                        1)
                        Crush biscuits
                        
                            00:14
                        
                        Put the biscuits in a zipper bag and crush them into small pieces. 
- 
                        2)
                        Mix the ingredients
                        
                            00:48
                        
                        Put in a bowl, crush the banana and add. 
 Add condensed milk and melted chocolate and mix.
- 
                        3)
                        Knead the material
                        
                            01:51
                        
                        When they are gathered to a certain extent, knead them by hand and put them together. 
 Put it in the freezer and let it cool for 2-3 minutes.
- 
                        4)
                        仕上げる
                        
                            02:15
                        
                        3を手で丸め、ココナッツフレークをまぶしたら完成。 
Point
                            ・ Use ripe bananas.
・ Honey may be used instead of condensed milk.
・ It is recommended to add nuts if you like.
・ You can choose the type of chocolate you like.
・ The biscuits should be crushed until they become powdery.
・ If you like, it is recommended to sprinkle with cocoa powder or powdered sugar.
                        
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