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Old-fashioned donuts | Tetsuko's room's recipe transcription

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Number of Videos
92本

Ingredients

  • oatmeal : 70g
  • ベーキングパウダー : 1.5g
  • 卵 : 1/2個
  • (A) Lacanto S : 30g
  • (A) Your favorite milk : 10g
  • (A) Favorite oil : 15g
  • (A) Vanilla oil : 少々
  • (B)ココア(チョコソース用) : 5g
  • (B)好みの甘味料(チョコソース用) : 10g
  • (B)水(チョコソース用) : 8g

Time required

5minutes

Procedure

  1. 1) Crush oatmeal 00:29

    Crush the oatmeal.

  2. 2) Make dough 01:07

    Put the melted egg, (A) in a container and mix.
    Add oatmeal and baking powder and mix further.

  3. 3) Mold 02:38

    Divide the dough into two equal parts and place half on the wrap.
    Stretch it into a long and thin circle.

  4. 4) オーブンで焼く 03:22

    Place the dough on the top plate with the parchment paper and shape it.
    Apply oil to the surface (outside the amount) and make a groove with a spoon.
    Bake in an oven preheated to 180 ° C for about 18 minutes.

  5. 5) チョコソースを作る 04:11

    (B)を混ぜ、電子レンジで20~30秒加熱する。

  6. 6) 仕上げる 04:36

    4に好みで5をかけ完成。

Point

・ No mold required, no frying, so you can easily make healthy food.
・ No vanilla oil is required.
・ For your favorite milk, use soy milk in the video.
・ For your favorite oil, use coconut oil in the video.
・ When you put the dough on the top plate and apply oil, also apply the sides.

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