クレープ（ホットケーキミックスのクレープ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 30minutes
ナポリタン｜痩せウマさんのレシピ書き起こし
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- Number of Videos
- 106本
Ingredients
- 玉ねぎ : 1/4個
- ピーマン : 1個
- ウインナー : 2本
- 水 : 1L
- 塩 : 10g
- パスタ : 100g
- (A) Ketchup : 大さじ3
- (A) Worcestershire sauce : 大さじ1
- バター : 10g
- オリーブオイル : 1 tablespoon
Time required
15minutes
Procedure
-
1)
Cut the material
00:30
Slice the onions and peppers and slice the sausage diagonally.
-
2)
Boil the pasta
01:42
Put water in a pan, boil and add salt.
Add pasta and boil for 1-2 minutes longer than the indicated time. -
3)
stir fry
02:23
Sprinkle olive oil in a frying pan, add onions and sausages, and ignite.
Fry until the onions are clear, then add the peppers and fry further. -
4)
味付けをする
03:34
具材をフライパンの端に寄せ、空いたスペースに(A)を入れる。
フライパンに直接触れるように加熱して酸味を飛ばしてから、具材と混ぜて炒める。 -
5)
パスタを和える
04:46
2をざるに上げて水気を切り、フライパンに入れる。
茹で汁大さじ2を加え、混ぜながら炒め合わせる。 -
6)
仕上げる
05:47
Turn off the heat, add butter, mix and melt, and serve on a plate to complete.
Point
・ Boil pasta for longer than the display time, which makes it easier for ketchup to get entangled.
・ If you don't like the texture of peppers, you can fry them with onions and sausages from the beginning.
・ By frying ketchup and Worcestershire sauce so that they touch the frying pan directly, the acidity will be removed and it will be delicious.
・ Do not put out the fire when entwining pasta with sauce.
・ It is delicious even if you sprinkle grated cheese if you like.
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