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15minutes
Put (A) in a bowl and mix.
Cut the onion into 1 cm width.
Cut the pork belly into bite-sized pieces.
Put the oil in a frying pan, warm it, and fry the pork belly.
When the pork belly is cooked, add the onions and fry.
When the onions are cooked, add 1 and fry to remove the alcohol.
・ Shichimi pepper can be replaced with Ichimi pepper.
・ You can add more shichimi pepper if you like.
・ If you cut the onion into large pieces, the texture will improve.
・ If you use pork belly, you can save the trouble of cutting.
・ When you add the sauce and fry it, if you fry it so as to remove the alcohol content, the sauce will be shining and the sauce will be easily entangled.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
Cheerful mom kitchen Time required : 10minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 20minutes
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