Hotel de Mikuni Time required : 80minutes
New Ginger sauce|Registered dietitian: Ayako Sekiguchi's wellness kitchen's recipe transcription
お気に入りに追加- Number of Subscribers
- 55.4万人
- Number of View
- 7,997.6万回
- Number of Videos
- 277本
Ingredients
- New ginger : 300g
- 醤油 : 150g
- みりん : 100㏄
- 酢 : 50㏄
Time required
15minutes
Procedure
-
1)
Prepare new ginger
02:36
Take the dark part of the new ginger and grate it with a demon grater.
Cut the remaining small parts with a kitchen knife and put them all in a storage jar. -
2)
Heat the seasoning
04:37
Put mirin, soy sauce and vinegar in a pan and bring to a boil.
After boiling, remove from heat and add to 1 storage bottle to complete.
Point
・ A seasoning recipe that is useful for managing your physical condition in the summer.
・ Use the new ginger with the skin.
・ If you don't have a demon grater, chop half and grate the rest.
-Use a clean storage bottle.
・ Remove the alcohol from mirin.
・ Transfer the heated seasoning to a jar while it is still hot.
・ Can be stored in the refrigerator for 1 month.
関連するレシピ
Shizuru Channel Time required : 15minutes
和菓子お兄さん【タダヒロのお菓子作り】 Time required : 30minutes
Let's spread the recipe and support it!