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It's really delicious than a ramen shop! Directly from a professional "Infinitely chilled oil somen & instant roast pork" |

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77.5万人
再生回数
1.7億回
動画数
823本

材料

  • Somen noodles : 250g
  • Pork ribs (block) : 約400g
  • 小ねぎ : 適量
  • (A) 酒 : 大さじ2
  • (A) みりん : 大さじ3
  • (A) 醤油 : 大さじ2
  • (A) 中華たまり醤油 : 大さじ1
  • (A) ナンプラー : 大さじ1
  • (A) 三温糖 : 大さじ1
  • (A) 鶏ガラスープの素 : 小さじ1/2
  • (A) 本だし : 4g
  • (A) おろしにんにく : 小さじ1/2
  • (A) おろし生姜 : 小さじ1/2
  • ごま油 : 大さじ2~3

所要時間

30分

手順

  1. 1) Cut small onions 00:47

    Cut off the root of the onion and cut into small pieces.

  2. 2) Make sauce 01:29

    Put (A) in a pan, heat and mix.
    When the alcohol has blown off, turn off the heat and transfer to a container.
    Leave 2 tablespoons for roast pork and chill the rest in the refrigerator.

  3. 3) Make roast pork 04:48

    Heat the frying pan and brown the surface of the pork ribs.
    Reduce to medium heat, wipe off excess oil, add sauce and entangle.

  4. 4) 素麺を茹でる 07:30

    鍋にお湯を沸かし、素麺を入れて1分茹でる。
    ザルにあけ、流水で締めて水気をよく切る。
    ボウルに素麺、ごま油を入れ、全体に絡める。

  5. 5) 仕上げる 08:52

    器にタレを適量入れ、素麺を加えて絡める。
    小ねぎ、焼豚、お好みの具材をのせたら完成。

Point

・ Instead of Chinese tamari soy sauce, normal tamari soy sauce may be used.
・ Soy sauce and starch syrup may be used instead of Chinese tamari soy sauce.
・ Ordinary white sugar may be used instead of sanon tou.
・ For sesame oil, we recommend thick white sesame oil, which has a low scent.
・ If you like, you can put menma, taste balls, and chopped seaweed on it.
・ If you like, you can also sprinkle with chili oil or vinegar.

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