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20minutes
Cut chicken thighs into pieces that are easy to eat, and knead the seasoning (A).
Cover with plastic wrap and leave in the refrigerator for 15 minutes.
Arrange 1 on the top plate with a cooking sheet.
Bake in an oven preheated to 200 degrees for 15 minutes to complete.
・ You may use chicken thighs with skin.
・ Even if you add garlic, it will be delicious.
・ When cutting chicken thighs, you can easily use scissors.
・ While preheating the oven, it's a good idea to keep the chicken thighs in the refrigerator.
・ Preheat the oven to 200 degrees.
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