プリン（豆乳きなこプリン）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 10minutes
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Green onions pickled in chili garlic｜Recipe written by [Kottaso Recipe]
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Ingredients
- 小ねぎ : 4束
- (A) Grated garlic : 4 pieces
- (A) おろし生姜 : 適量
- (A) 唐辛子粉 (粗目) : 大さじ4
- (A) 唐辛子粉 (細目) : 大さじ1
- (A) ナンプラー : 大さじ2
- (A) 醤油 : 大さじ2
- (A) ごま油 : 大さじ2
- (A) はちみつ : 大さじ2と1/2
- (A) すりごま : 適量
Time required
15minutes
Procedure
-
1)
Knead the seasoning
00:48
Put (A) in a bowl, mix and knead into small onions.
-
2)
Finish
08:21
Put 1 in a container and soak it in the refrigerator for half a day to a day to complete.
Point
・ When rubbing the material, it is recommended to use rubber gloves.
・ For grated ginger, use about half the amount of garlic.
・ Korean-made chili powder is recommended.
・ Syrup may be used instead of honey.
・ Adjust the amount of nam pla and soy sauce to your liking.
・ Cut off the root of small onions before using.
・ If you like, you can also add mayonnaise.
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