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10minutes
Put (A) in a container.
Boil water (not listed).
Add Chinese noodles while loosening.
Boil for about 2 minutes.
Drain the water.
Put 2 in 1 and it's done.
・Recipe that can be easily made with only sauce and Chinese noodles.
・2 servings of Chinese noodles are enough for one person.
・Boil the Chinese noodles to your preferred hardness by adjusting the time.
・Soumi Shantung melts in the residual heat of boiling Chinese noodles.
・Mix sauce and Chinese noodles and eat.
・If you like, you can add green onions, bean sprouts, roast pork, etc. to arrange it.
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