Mitarashi Dango ｜ Kimono Mom's recipe transcription
Kimono Mom Time required : 25minutes
Kimono Mom
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Welcome to Kimono mom's channel.
This channel introduces the daily food of a Japanese family in Tokyo.
I'm MOE. I was born in Kyoto and I have 6years experience of working as a Maiko and a Geiko / Geisha. After that, I got married and moved to Tokyo. And I have been learning to cook as a housewife.
I gave birth to a baby girl, SUTAN, in the Spring of 2019. I really started thinking more deeply about the health of my family and the importance of daily food.
But moms in the world are very busy with child-rearing.
Therefore, I will show you how to make SIMPLE and HEALTHY Japanese home cooking.
I really want you to try and enjoy Japanese food at your home!
See more of my life style @kimono_mom
https://www.instagram.com/kimono_mom
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