Lettuce wrap with spring rolls

Remove the core of the lettuce with your hands and tear it into bite-sized pieces.
Place on a plate and chill in the refrigerator.

Cut the carrot into strips with a knife.
Lightly wipe the shiitake mushrooms, cut off the stems, and slice thinly.
Cut off the stem of the stem and cut it into small pieces.
Cut the chives into 1 cm wide pieces.
Lightly rinse the boiled bamboo shoots under running water.

Add the minced meat to the frying pan and sprinkle with salt and pepper.
When the minced meat is cooked through, add the vegetables from step 2 and stir-fry.
Cover and heat over low to medium heat for 3 minutes.

3に(A)を加え、混ぜる。
水溶き片栗粉でとろみをつけ、お好みで味を調整する。

4を皿に盛り、完成。
1の冷やしたレタスを巻いて食べる。